• Clothes
  • Food
  • Programs
  • Shelter
  • Volunteer Services
  • Water
Our Business office is open throughout the week and by appointment for donations.
COVID distribution is every Wednesday from 11am to 5pm and Friday between 10am – 1pm. We will let you know when regular hours resume.
Call for needed documents.
How You Can Help
* Donate any non-perishable, perishable or frozen food items at the Lynnwood Food Bank from 8:00 AM to 1:00 PM, Monday, Tuesday & Saturday. Wednesdays our hours are 11: 00 AM to 5:00 PM, Friday our hours are 10AM to 1 PM
* Donate cash to purchase bulk food items. Checks should be made to the Lynnwood Food Bank. You may also donate by credit card at guidestar.org.
* Donate non-perishable items at the following locations:
Trinity Lutheran Church, 6215 196th SW, Lynnwood
QFC barrel, Hwy 99 & 176th St SW
* Sponsor a food drive in your neighborhood or grocery store.
* Direct Lynnwood citizens needing food assistance to the food bank.
* Donate money regularly so the food bank can buy necessary food items to supplement what is collected.
* Please bring these to the food bank on Tuesday and Wednesday mornings.
* Volunteer
Suggested Items to Donate
Non-perishable Food
Flour and sugar
Instant Potatoes
Dry Cereal / Oatmeal
Pancake Mix
Syrup in Plastic Bottles
Dry and Canned Soup
Peanut Butter / Jam
Macaroni and Cheese
Dried Beans
Lentils / Split Peas
Pasta Noodles / Ramen
Tomato Sauce / Ketchup / Mustard
Chili / Baked Beans
Meal Helpers
Canned Meat / Tuna
Canned Fruit and Juice
Canned Vegetables
Baby Food
Diapers / Toilet Paper
Shampoo / Hand Soap
Tooth Paste
No Home-canned Food
Fresh fruit and vegetables by arrangement only
Please bring these to the Food Bank on Tuesday and Wednesday mornings.
If you have any questions, please call us at 425-75-1635.
Director: Alissa Jones

Rate us and Write a Review

Your Rating for this listing


Your review is recommended to be at least 140 characters long

Show all timings
  • Wednesday09:00 AM - 05:00 PM
  • Friday09:00 AM - 05:00 PM

Your request has been submitted successfully.